Day: July 25, 2026

Jul 25
The Global Surge in Demand for Italian Food: Why ‘Made in Italy’ is a Culinary Phenomenon

Discover the growing global interest in Italian food and why 'Made in Italy' products are more desirable than ever.

Jul 25
Indulge in the Art of ‘Cucina Evolution’ with Chiara Manzi’s Carbonara

Delve into Chiara Manzi's unique 'Cucina Evolution' and her revolutionary Carbonara dish.

Jul 25
Unveiling the Delight of the Shirley Temple Cocktail with Federico Basso

Discover how Federico Basso from La Cucina Italiana crafts a delightful Shirley Temple cocktail.

Jul 25
Federico Basso’s Perfect Recipe for the Classic Shirley Temple Cocktail

Learn how to master the Shirley Temple cocktail with guidance from Federico Basso.