Category: Trends e Markets
Stay ahead of the curve with the latest insights from the Italian food and beverage industry.
From rising culinary trends and emerging products to international trade fairs, certifications, and award-winning innovations — this section covers it all.
Discover how Italian food is evolving, what’s shaping consumer preferences, and which products are making their way to tables around the world.
If you’re a chef, importer, food entrepreneur or just a curious foodie — this is where you find the pulse of the Italian food market.
Learn how to spice up your social media with engaging Italian food content ideas.
Discover Iginio Massari's latest honor in the world of patisserie.
Unveil the depth of Italian cuisine and cultural exchange inspired by Amerigo Vespucci.
Discover the culinary success of Italian Salumi DOP in the French market.
Explore the Italian Festival for a delightful journey through authentic Italian cuisine.
Explore Newlat Food's strategic expansion in Italy with their latest Diageo acquisition.
Italian pasta exports reached new heights in 2024. Discover its global success!