Delicious Panino Caprese: A Fresh Twist on Italian Recipes

Enjoy a delightful Panino Caprese, the perfect light meal or appetizer showcasing the colors of Mediterranean cuisine.

Introduction

Panino Caprese is a flavorful and fresh version of a beloved summer classic! With crispy toasted ciabatta bread, oven-roasted cherry tomatoes bursting with flavor, fresh and delicate burrata, and aromatic pesto, these ingredients come together to create an unmatched balance of aromas and textures.

Ideal as a light main dish or a shareable appetizer, the Panino Caprese brings the taste and colors of Mediterranean cuisine to your table.

Do you enjoy variations on the Caprese theme? Here are a few other suggestions:

• Bruschetta Caprese
• Fried Caprese
• Caprese Omelette
• Tasty Caprese with Oregano Sauce

Ingredients

• Ciabatta bread
• Cherry tomatoes
• Burrata cheese
• Pesto sauce
• Olive oil
• Salt and pepper

Instructions

1. Start by preheating your oven to 375°F (190°C).
2. Slice the ciabatta bread and lightly toast it until golden brown.
3. Place cherry tomatoes on a baking tray, drizzle with olive oil, and season with salt and pepper. Roast for about 15-20 minutes until soft.
4. Spread pesto sauce generously on one half of the toasted ciabatta.
5. Add a layer of roasted cherry tomatoes followed by pieces of fresh burrata cheese.
6. Complete with the other half of the ciabatta on top and press down gently.
7. Serve immediately, possibly with extra pesto for dipping.

Conclusion

Enjoy your delicious Panino Caprese as a light meal or an appetizer, perfect for any summer gathering.